South Indian Lemon Rice Recipe :
Lemon
rice is a lunch option in many households of Southern India that is hassle
free. A sprinkle of lime juice in seasoned rice can go a long way in curbing
your hunger pangs anytime and anywhere. Here's a recipe for a refreshing and
tangy lemon rice. Check the step by step procedure of south indian lemon rice
recipe (lemon flavoured rice recipe) below.
Ingredients :
|
Boiled Rice
|
1 Cup
|
|
Red Chili
|
3 in number
|
|
Mustard seeds
|
1/4 teaspoons
|
|
Chana dal/
split bengal gram
|
1/2 teaspoons
|
|
Urad dal
/Black gram
|
1/2 teaspoons
|
|
peanuts
|
10 grams
|
|
Ginger
(finely chopped)
|
1/2 teaspoons
|
|
Asafoetida
|
a pinch
|
|
Curry leaves
|
2 springs
|
|
Green Chili
|
5 in number
|
|
Salt
|
to taste
|
|
Turmeric
powder
|
1/4 teaspoons
|
|
Cooking oil
|
1 or 2 tablespoons
|
|
Lime juice
|
1/4 cup
|
|
Cashew
|
Handful
|
Procedure to Make South Indian Lemon Rice Recipe (Lemon Flavoured Rice)
>> First Boil a cup of Rice & keep aside
>> Heat
oil in a pan & fry Red Chilles for few seconds
>> Add
Mustard seeds, split Bengal gram, Cashews, black gram and peanuts
>> Cook
on medium flame for half a minute (without burning)
>> Add
chopped ginger, curry leaves, chopped green chillies, Asafoetida, salt and
turmeric powder
>> Turn
off the stove after 2 minutes, add lime juice to the tempering and mix it with
the precooked boiled rice.
>> Now
garnish with some fresh coriander leaves & eat HOT
This Indian
Lemon Rice Recipe is very easy to prepare & mostly employees or bachelors
who don’t have time to cook, can try this Lemon Rice recipe in Indian style to
save time.